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Baking Made Easy

Mondays at 17:00

One of the UK's most exciting baking talents, Lorraine Pascale, shares her secrets, passion and knowledge on baking tasty treats – from breads, muffins, biscuits and pastries, to cookies, cakes, tarts and pies

As well as some inventive twists on classics, Lorraine introduces us to such mouth-watering contemporary bites as pumpkin and rosemary muffins and parmesan and poppy seed lollipops.

When's it on?

  • 4 July 2013, 06:50

    Episode 2 Series 1

    Lorraine speed bakes super-fast canapes, totally lazy mini sausage rolls and cookies and cream fudge brownies to prove that…

  • 11 July 2013, 06:50

    Episode 3 Series 1

    Lorraine takes on the classics and bakes a mascarpone swiss roll, focaccia and glam mac and cheese. She also has an easy recipe…

  • Baking Made Easy - Lorraine Pascale

    Role model...

    Aged 16, Lorraine was spotted by a model scout whilst shopping in London's Covent Garden. She was whisked off to New York and represented some of the world’s most successful designers including Chanel, Lagerfeld, John Galliano, Versace and Donna Karan. She was also the first British black model to grace the cover of American Elle.

  • Baking Made Easy - Lorraine Pascale

    From catwalk to cakewalk...

    After moving back to London, Lorraine decided to take a diploma cookery course at Leiths School of Food and Wine. She then completed a two year foundation degree in International Culinary Arts in Pastry and later started her own business as a specialist celebration cakemaker, securing an exclusive contract with iconic store Selfridges.

  • Baking Made Easy - Lorraine Pascale

    First class charity work...

    Not content with being one of Britain’s brightest baking stars, in 2011, Lorraine achieved a First Class Honours Degree in Culinary Arts Management. She also supports three children's charities close to her heart – TACT, Rays of Sunshine and Dr Barnados – and is an Ambassador for Prince Charles’ charitable organisation, The Prince’s Trust.